Mexico: One Plate at a Time with Rick Bayless
Teaching Tortilla Soup
Episode 4 | 25m 24sVideo has Closed Captions
Rick prepares a tried-and-true sopa de tortilla and a meal-in-a-bowl lamb-pasilla caldo.
Wherever you are in the world, a bowl of chicken soup is the cure for what ails you. In Mexico, that means a brothy bowl of shredded chicken with fried tortillas, earthy red chile, luscious cream, and fresh cheese. Rick shows you this big bowl of comfort at the countertop of La Corte, a workingperson’s downtown diner, and at the historically luxe San Angel Inn.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
Mexico: One Plate at a Time with Rick Bayless is a local public television program presented by WTTW
Distributed nationally by American Public Television
Mexico: One Plate at a Time with Rick Bayless
Teaching Tortilla Soup
Episode 4 | 25m 24sVideo has Closed Captions
Wherever you are in the world, a bowl of chicken soup is the cure for what ails you. In Mexico, that means a brothy bowl of shredded chicken with fried tortillas, earthy red chile, luscious cream, and fresh cheese. Rick shows you this big bowl of comfort at the countertop of La Corte, a workingperson’s downtown diner, and at the historically luxe San Angel Inn.
Problems playing video? | Closed Captioning Feedback
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Mexico: One Plate at a Time with Rick Bayless is a local public television program presented by WTTW
Distributed nationally by American Public Television