Beyond Pho
12/6/2017 | 26m 40sVideo has Closed Captions
There’s so much more to Vietnamese food than Banh Mi, Spring rolls, and Pho.
Banh Mi. Spring rolls. Pho. The war and its subsequent refugees. These are things most commonly associated with the Vietnamese culture and its people. But a group of chefs in Los Angeles are hoping to demonstrate that there’s so much more than that. Featured in the episode: Cassia in Santa Monica, Good Girl Dinette in Highland Park, Red Boat Fish Sauce, and Minh Phan of Porridge & Puffs.
The Migrant Kitchen is a local public television program presented by PBS SoCal
Beyond Pho
12/6/2017 | 26m 40sVideo has Closed Captions
Banh Mi. Spring rolls. Pho. The war and its subsequent refugees. These are things most commonly associated with the Vietnamese culture and its people. But a group of chefs in Los Angeles are hoping to demonstrate that there’s so much more than that. Featured in the episode: Cassia in Santa Monica, Good Girl Dinette in Highland Park, Red Boat Fish Sauce, and Minh Phan of Porridge & Puffs.
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The Migrant Kitchen is a local public television program presented by PBS SoCal