Season 15

Cook's Country

Cast Iron Everything

08/20/2022 | 25m 13s

Japanese Steakhouse Steak, Charred Cherry Tomatoes with Mozzarella; Cast Iron Skillets

Cook's Country

New England for Everyone

08/20/2022 | 25m 13s

Woodman’s-Style Clam Chowder, Hot Butter Lobster Rolls; how to eat oysters at home.

Cook's Country

Low Country Party

08/20/2022 | 25m 13s

Okra and Shrimp Stew, Pickled Shrimp, story of the Gullah Geechee; review of dutch ovens.

Cook's Country

Midwestern Favorites

08/20/2022 | 25m 13s

Tater Tot Hotdish, Wisconsin Butter Burgers; Buckeye Candies; review of corn strippers.

Cook's Country

Fried Chicken and Biscuits

08/20/2022 | 25m 13s

Lard-Fried Chicken, Blueberry Biscuits; BLT Salad; tasting of regional potato chips.

Cook's Country

Thai Comforts

08/20/2022 | 25m 13s

Khao Man Gai, Pad Gra Prow; a visit to Portland, OR; history of holy basil.

Cook's Country

Seafood Two Ways

08/20/2022 | 25m 13s

Seafood Fra Diavolo, Salmon Piccata; Roasted Garlic-Parmesan Bread; grocery store tips.